Navigation menu - Level 1
Navigation menu - Level 1
| |
|
|
|
 |
Sales |
 |
Production |
 |
Logistic |
Frankes Activities
| It is a long way from
the initial idea of a restaurant concept to the daily operation. Along that
process, Franke Foodservice Systems Europe provides valuable services to the
client.
Starting with technical consulting and planning, the customer can expect full support in getting the project delivered on-time & on-budget. Our services include: |
|||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||
| Well aware, that the commitment to support the customer is not finished with the delivery of the kitchen, Franke Foodservice Systems also arranges training for the crews as well as the after sales support. Our experienced outside sales force covers every major market locally. | |||||||||||||||||||||||||||||||||||||||
